Benvenuti & Welcome
CORDOVA
LAKELAND
Authentic Italian cuisine, passed on from our home(Villa) to yours. From traditional dishes and Castrioti-inspired concoctions, to hand-tossed brick oven NY pizza, all are homemade with our signature sauces, crafted from the finest fresh ingredients, and recipes aged to perfection.
NASH VILLA
Explore our menus below for your favorite traditional Italian dishes or one inspired by the Castrioti family....
Dinner Menu
Appetizers
Mozzarella Bread
Shrimp Cocktail *
with homemade cocktail sauce & lemon
Smoked Salmon
with capers, red onion, feta, & toasted baguettes
Toasted Ravioli | Meat or Cheese
served with our signature Marinara sauce
Gnocchi
served with your choice of Marinara or Alfredo sauce
Shrimp Scampi *
Roasted Peppers
Fried Zucchini
Fried Mozzarella Cheese
LB. Alaskan King Crab legs *
Priced to Market
Garlic Bread Service
served with your choice of our signature house-made Italian dressing or Marinara sauce
Salads
AntiPasto
Castrioti Salad
served with our signature house-made Italian dressing
Caesar Salad
choice of creamy Caesar or our signature house-made Caesar dressing
Spinach Salad
served with our house-made Caesar dressing
Caprese
Garden House Salad
choice of one of our house-made signature dressings; Italian, Ranch, or Blue Cheese
Soup
Stracciatella or the Soup of the Day...
Stracciatella
CUP
BOWL
Soup of the Day
Market Price
Pasta
Spaghetti
Fettuccine Alfredo
Pasta Primavera
penne sautéed with vegetables, choice of signature sauces; Marinara or White Wine
Homemade Lasagna
Manicotti
crepes stuffed with a blend of cheeses & herbs, topped with melted mozzarella, marinara, & mushrooms
Cannelloni Castrioti
crepes stuffed with ground prime tenderloin, topped with melted mozzarella & meat sauce
Baked Ziti
penne pasta & ricotta baked with marinara &
melted mozzarella
Baked Ziti Sicilian
baked ziti topped with sausage, onions, & bell peppers
Eggplant Parmigiana
Breaded and pan fried, topped with melted mozzarella & marinara. Served with your choice of one side.
Ravioli | Meat or Cheese
served with your choice of one side
Risotto Castrioti
prime beef tenderloin sliced & served over mushroom risotto, topped with our signature marsala wine sauce, mushrooms, & asparagus
Additions
Grilled Chicken Breast
Four Plump Shrimp
Jumbo Lump Crab
Brick Oven Pizza
Castrioti pizza is hand-tossed and baked in our brick oven to infuse a rich smoky flavor. Made with homemade sauce, layered with melted mozzarella, and a thin, crisp, crust.
Cheese
Margherita
marinara, fresh mozzarella, basil, & tomato
Fresh Tomato & Basil
12"
16"
Vegetarian
onions, bell peppers, black olives, & mushrooms
12"
16"
Special
pepperoni, sausage, mushrooms, and bell peppers
12"
16"
Seafood
fish of the day, shrimp; choice of red or white sauce
12"
16"
JoJo's
Pesto Shrimp & Sun-dried Tomato with Fresh Mozzarella
12"
16"
Johnny New Yorker
Prosciutto and Alfredo Sauce
12"
16"
The Torrini
Zucchini, Broccoli, and Spinach; Choice of Red or White Sauce
12"
16"
Extra Toppings
spinach, pepperoni, broccoli, zucchini, sausage, onions, bell peppers, black olives, and mushrooms
Scallopini
Elevate your senses with our Scallopini. Tender medallions of your choice meat, delicately sautéed to perfection, enveloped in a velvety sauce & the flavors of these traditional Italian dishes that showcase the artistry of authentic Italian cuisine.
All entrees served with the choice of one side.
Veal Scallopini
Chicken Scallopini
Castrioti *
sautéed in our signature White Wine Sauce, mushrooms, artichokes and black olives
Piccata *
sautéed with our signature White Wine sauce, lemon garlic butter, and capers
Albanese *
sautéed in our signature White Wine sauce, with
spinach and artichokes
Parmigiana
breaded & fried, topped with marinara and melted mozzarella
Marsala
sautéed in our signature Marsala Wine sauce and mushrooms
Francese
sautéed in our creamy signature Marsala sauce with mushrooms
Cacciatore
sautéed in our signature Marsala Wine sauce, marinara, bell peppers, onions, and mushrooms
Marco Polo *
a blend of mushrooms, garlic, and diced potatoes, sautéed in our signature White Wine sauce
Sorrentino *
sautéed in our signature White Wine sauce with mushrooms, topped with thinly sliced prosciutto, and melted mozzarella
Seafood
All entrees served with the choice of one side
* Shellfish allergy warning
Shrimp Marinara *
sautéed in our signature Marsala Wine sauce, with marinara, bell peppers, onions, and mushrooms
Shrimp Scampi Orgenata *
sautéed in our signature White Wine sauce, with lemon garlic butter, & mushrooms
Lobster Cacciatore *
Maine Lobster Tail sautéed in our signature Marsala Wine sauce, marinara, bell peppers, and mushrooms
Fra Diablo
cacciatore style with a kick!
Cupino*
Fish of the day, shrimp, and Maine Lobster cacciatore style with a kick!
Lobster Newberg *
sautéed in our signature Marsala Cream sauce, with mushrooms
Lobster Tail Dinner *
twin tails, split and broiled, served with drawn butter
Linguini with Clam Sauce *
choice of Marinara or Alfredo sauce
Castrioti Seafood Platter
Our Fish of the Day, shrimp, and Maine Lobster Tail sautéed in our signature white wine sauce, with lemon garlic butter & mushrooms
Griglia
All entrees served with your choice of one side...
8 oz. Prime Filet Mignon
grilled and topped with our signature Marsala Wine sauce, and marsala mushrooms
12 oz. Prime Filet Mignon
grilled and topped with our signature Marsala Wine sauce, and marsala mushrooms
14 oz. Prime New York Strip
Steak Pizzaiola
10 oz prime filet mignon topped with marsala mushrooms, marinara, and melted mozzarella
Italian Surf & Turf*
10oz prime Filet Mignon & Maine Lobster Tail*
Australian Lollipop Lamb Chops
topped with our signature Marsala Wine sauce,
and marsala mushrooms
Châteaubriand For Two
center-cut prime tenderloin, pan-seared and broiled, sliced, then topped with our signature Marsala Wine sauce, and marsala mushrooms . Served with your choice of two sides.
Sides
Traditional Sides - A La Carte
Fettuccine, Spaghetti, Sautéed Spinach
Premium Sides - A La Carte
Mushroom Risotto, Spinach Casserole
Dolce
Authentic, decadent, for here or home.....
Double Fudge Chocolate Cheesecake
cheesecake with fudge-infused chocolate, topped with drizzled chocolate and whipped cream
Crème Brûlée
vanilla custard topped with caramelized sugar
Tiramisu
Translated as "pick-me-up" in Italian, layers of mascarpone cream, between espresso-soaked ladyfinger biscuits, and a dusting of cocoa powder
Cannoli
crispy cannoli shells stuffed with ricotta filling
Chocolate Cannoli
Spumoni
pistachio, almond, cherry, and vanilla ice creams
Cheesecake with Strawberry Topping
Zio Matto Gelato
Liquor Dolce
Grappa
Aperol
Disaronno
Campari
Amaro Montenegro
Espresso
-
*
Shellfish allergy warning.
+
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases the risk of foodborne illness.
Chef's Note:
Any red meat cooked above medium is not guaranteed.
$
Gratuity is included for parties over 6.
